The Oven Lincoln menu

Vegetable Samosas US$3.50

Mildly spiced deep fried turnover.

Meat Samosas US$4.50

Mildly spiced deep fried turnover.

Kheema Chole US$7.00

Ground meat and chickpeas cooked and served with batura bread.

Papadum US$2.00

Crisp, spicy lentil wafers.

Chana Masala US$7.00

Fried chickpeas with fresh jalapenos, tomatoes, onions, cilantro, and spices, served with batura bread.

Vegetable Pakoras US$4.50

Eggplant, cauliflower, and potatoes dipped in spiced lentil batter and deep fried.

Spinach Dip US$7.50

Fresh spinach baked with panner, cream cheese, and Indian seasonings, served with naan crisps.

Chicken Pakoras US$5.50

Marinated chicken dipped in spiced lentil batter and deep fried.

Hummus US$6.00

Mashed chickpeas, tahini, olive oil, and spices served with naan crisps.

Mixed Appetizer US$9.00

Selection of above appetizers along with malai seekh kebab.

Mulligatawny Soup Regular US$3.50

A traditional Indian soup of pureed lentils, flavored with spices and garnished with rice and fresh cilantro.

Mulligatawny Soup Large US$6.00

A traditional Indian soup of pureed lentils, flavored with spices and garnished with rice and fresh cilantro.

Shrimp Parkoras US$8.00

Four Jumbo shrimp dipped in spiced lentil batter and deep fried.

Naan US$2.00

Leavened bread freshly baked in the tandoor.

Kheema Paratha US$4.00

Roti stuffed with spiced ground meat and peas.

Roti US$2.00

Unleavened whole wheat bread baked in the tandoor.

Shrimp Paratha US$5.00

Roti stuffed with spiced, diced shrimp

Poori or Batura US$2.00

Choice of deep fried roti or naan bread.

Paneer Kulcha US$3.00

Naan stuffed with own fresh cheese, onions, and coriander.

Paratha US$2.00

Roti buttered bread baked in the tandoor.

Garlic Naan US$2.00

Naan seasoned with garlic.

Stuffed Paratha US$3.00

Roti stuffed with peas and potatoes.

Chicken Tikka Bread US$4.00

Naan stuffed with spices, diced chicken tikka and cheese.

Onion Kulcha US$3.00

Naan stuffed with spiced onions and coriander.

Spinach Bread US$4.00

Naan stuffed with fresh spinach, paneer, cream cheese and Indian seasoning.

Kabuli Naan US$3.00

Naan stuffed with cashews and raisins.

Saag Paneer US$10.00

Pieces of paneer cheese, simmered in pureed mustard greens, spinach and spices.

Saag Meat US$12.00

Tender chunks of lamb cooked in pureed spinach and mustard greens, then flavored with fresh ginger and spices.

Chicken Tikka Madras or Lamb Madras

Chicken or lamb cooked in a spicy coconut milk based sauce. 14/16

Chicken Tikka Korma US$13.00

Boneless pieces of chicken tikka simmered in creamy curry and spicy tomato sauce.

Chicken Tikka Madras Biryani or Lamb Madras Biryani

Chicken tikka or lamb cooked in a spicy coconut milk based sauce with rice, raisins, and cashews. 14/16

Goa Shrimp US$16.00

Succulent shrimp cooked in a cashew and coconut sauce.

Fish Tikka US$12.00

Tuna fillet marinated in yogurt and fresh ground spices then cooked in the tandoor and served on rice.

Tandoori Chicken: Full order 17; Half portion 11

Tender chicken marinated in yogurt and fresh ground spices then cooked in the tandoor.

Chicken Tikka Wrap US$10.00

Chopped chicken tikka, tomato, cucumber, cilantro and onion drizzled with mango chutney and wrapped in naan.

Roti Seekh Kabab US$10.00

Spiced minced meat kebab cooked on a skewer. Served rolled in roti bread.

Reshmi Kebab US$10.00

Boneless pieces of chicken marinated in a ginger garlic paste, cooked in the tandoor and served on rice.

Chicken Tikka Naan US$11.00

Boneless chicken marinated in yogurt and fresh ground spiced and served with naan bread.

Mixed Tandoori Grill US$11.00

Chicken tikka, tandoori shrimp, and malai seekh kebab served on rice.

Chicken Curry with Rice US$10.00

Chicken cooked with pureed onions and traditional Indian spices.

Goa Fish Curry US$11.00

Tuna fillet cooked in a cashew and coconut milk based sauce.

Lamb Curry with Rice US$12.00

Lamb cooked with pureed onions and traditional Indian spices.

Chicken or Lamb Vindaloo 11/13

Highly spiced chicken or lamb cooked in a lightly sour and spicy sauce.

Kheema Matar US$10.00

Ground meat cooked in a masala sauce with onion, ginger, peas, jalapeños, and tomato.

Chicken or Lamb Biryani 11/13

Spiced chicken or lamb cooked with rice, raisins and cashews.

Gobi Masala US$9.00

A curry of cauliflower and potatoes cooked with garlic, ginger and traditional spices.

Sarson Ka Saag US$9.00

Mustard greens and pureed spinach deliciously flavored with ginger and tomato.

Vegetable Kati Kebab US$9.00

Mixed vegetable curry rolled in a whole wheat bread.

Maah Dal with Rice US$9.00

Indian black and red kidney beans cooked in cream with tomato, butter, and spiced with fresh ginger.

Vegetable Curry with Rice US$9.00

Eggplant, cauliflower, onion, peas, potatoes, green peppers, beans and tomatoes prepared in a curry sauce with Indian spices.

Bombay Dal with Rice US$9.00

Lentils simmered in onions, tomato and cumin seeds.

Pindi Chole US$9.00

Whole chick peas cooked in a spicy sauce and served with deep fried roti bread.

Matar Paneer US$9.00

Handmade paneer cheese, cooked with green peas in a spicy sauce.

Raita US$3.50

Chilled yogurt salad, prepared with cucumber, tomato and onion.

Raw Onion & Chili Plate US$1.50

Side Salad US$2.00

Side Sauces US$4.00

Vindaloo, Korma, Tikka Korma, Saag, Palek, Madras, Makhani, Masala or Goa.

Mango or Mint Chutney US$1.50

Additions

Salmon 6 - Shrimp 5 - Lamb 5 - Chicken 4 - Vegetables 3 - Paneer 2

Extra Rice

Large 3.5; Small 2.5

Mixed Pickle US$1.50

Lassi

Fresh yogurt drink. Rose 3 Mango or Strawberry 4

Mineral Water US$3.00

Perrier

Tea US$3.00

Individual pot of tea. Spiced tea, Chai, or Darjeeling.

Coffee US$2.00

Regular or Decaf

Soft Drinks US$2.00

Coke, Diet Coke, Sprite, Dr. Pepper or Iced Tea

Juice US$2.00

Cranberry, Grapefruit, Orange or Pineapple.